If wedding bells are in your near future, you’ll no doubt be thinking about the catering side, where you want the menu of your dreams to be brought to life by trusted experts who have experience and expertise on their side – and that’s where Hog Roast Horam comes in. Over the years, we’ve provided delectable food for all kinds of weddings, both formal and informal, and in all types of venues, from back gardens to village halls and luxury hotels, and regardless, we ensure excellence each and every time in terms of both tasty dishes and quality service.
We offer so much choice and variety within our own menus that we’re sure you’ll find what you’re looking for but we can also help you plan your own menu if needed instead, where you mix and match items between Hog Roast Horam menus, whether you’d like one course or an entire banquet. We can easily provide either and when it’s a special time such as your wedding day, the menu should always be up to you. Whether you’re thinking about us serving just a mouth watering hog roast made into pigs in buns or you’d like several handmade canapés and a drinks service, followed by starters, mains and sides and then desserts (as well as your wedding cake served), just let us know.
One of our standalone menus may be the perfect choice for your wedding meal, like our Alfresco, which is three courses including a starter of Italian-style meats, cheeses and breads, a hog roast main course and then a choice of desserts, like sticky toffee pudding and cheesecake or summer pudding and profiteroles. Our Southern Slow Roast is also highly popular for all kinds of events, as you get to choose three marinated meat mains from pork, chicken, lamb, ribs and beef, as well as four sides like mac and cheese, potato salad, fries and gourmet coleslaw.
If you’d like a sit-down meal followed by an evening buffet later on, or if you’d like a wedding breakfast earlier in the day first, we can always do that too. Contact Hog Roast Horam today to see how we can make your wedding day even more special.