Summer is finally here and what better way is there to celebrate the delightful weather than by attending a food festival? Hog Roast Maidenhead did exactly that recently, taking our delicious wares to a nearby open-air market for locals to try.
The event, which was a huge success, had attracted vendors from all over Berkshire, who, like our own catering team, had spent hours preparing all kinds of tasty dishes for the guests. So, by the time the foodies started to arrive, the park was filled with a concoction of irresistible smells.
Despite the strong competition that surrounded us, Hog Roast Maidenhead was an instant hit with the huge crowd! Our signature hog roast, which saw a full-sized pig cooked on a rotisserie over real flames, was a real sight to behold and grabbed the attention of passers-by.
Groups watched in anticipation as the flames licked at the pig’s skin, turning the pork a beautiful golden-brown colour with black spots in all the right places. Once cooked through, Roy and James expertly carved the meat, separating the crispy crackling from the soft and juicy meat within.
The succulent pork, coupled with crusty rolls and a selection of salads, was a welcome treat that everyone was eager to try. This caused a busy queue to form at our stall, which kept the Hog Roast Maidenhead team busy all day. Our team loved every moment of it though, and as well as relishing the chance to show off their cooking skills, they enjoyed meeting lots of new people and sharing cooking tips.
All in all, Hog Roast Maidenhead had a great time at the summer food festival, and we are delighted with the response our team received from customers. We had so much fun working at this event and even made a few fans who plan on hiring us in the near future to handle their private celebrations.
As always, if you missed seeing us on this occasion, don’t worry! We are planning to attend many more food festivals this summer, so you can try out mouth-watering hog roasts for yourself next time