Thinking of booking Hog Roast Berkshire for your next event? Here are ten of our most popular questions with detailed answers to help you plan your perfect day.
1. How far in advance should I book Hog Roast Berkshire?
It is best to book Hog Roast Berkshire as soon as you know your event date. Spring and summer weekends fill up quickly with weddings and parties across Berkshire. If your event is coming up soon, we often manage to fit in short-notice bookings depending on availability. The earlier you contact us, the better chance you have of securing your date.
2. What areas does Hog Roast Berkshire cover?
Hog Roast Berkshire provides catering across the entire county, including Reading, Newbury, Bracknell, Wokingham, Windsor, Maidenhead, and nearby villages. We can also travel slightly beyond Berkshire if your venue is just over the border. Wherever your celebration is held, we bring everything needed to create a freshly roasted meal on site.
3. Can Hog Roast Berkshire cater for events of any size?
Yes. Hog Roast Berkshire can cater for small family gatherings or large wedding receptions. Our team adjusts the setup, staff, and menu to suit your event. No matter the size, you will always receive the same professional service and freshly cooked food.
4. What is included when I book Hog Roast Berkshire?
When you book Hog Roast Berkshire, everything you need for smooth catering is included. We supply the roasting machine, chef, serving staff, and disposable plates, cutlery, and napkins. We arrive early to cook on site so your guests can enjoy the aroma of the roast. Once service is finished, we clean up and take everything away.
5. Does Hog Roast Berkshire only serve pork?
No. While our slow-roasted pork is a favourite, Hog Roast Berkshire also offers beef, lamb, chicken, and turkey. We have a Southern Slow Roast menu with BBQ-style dishes and a wide range of sides. If you need a varied selection, we can design a menu to suit your guests.
6. Can Hog Roast Berkshire cater for dietary requirements?
Yes. Hog Roast Berkshire can provide vegetarian, vegan, gluten-free, and dairy-free options. Let us know any dietary needs when booking, and we will create suitable dishes so that everyone can enjoy the meal.
7. What happens if it rains on the day of my Hog Roast Berkshire event?
Rain will not stop us from serving your meal. Hog Roast Berkshire can set up under cover using gazebos or within your chosen venue space. Our equipment is portable and adaptable, so we can cook outside or indoors with ventilation. We always plan with you in advance to make sure everything runs smoothly whatever the weather.
8. How long does Hog Roast Berkshire take to cook a hog roast?
Cooking time depends on the size of the hog, but it usually takes around six hours to roast. Hog Roast Berkshire chefs arrive early to start cooking so your meal is ready when you want it. We slow-cook the hog on site so guests can enjoy the smell and watch it turn golden and crispy.
9. Can I hire Hog Roast Berkshire for weddings?
Yes. Hog Roast Berkshire regularly caters for weddings in barns, gardens, and marquees across the county. We offer flexible menus with canapés, salads, sides, and desserts to create a full dining experience. Our team handles everything from setup to service so you can relax and enjoy the celebration.
10. How do I book Hog Roast Berkshire?
Booking Hog Roast Berkshire is simple. Contact us through our website, by phone, or by email to check availability and discuss your event. We will talk through menu options, guest numbers, and any special requests before sending a quote. Once confirmed, our team takes care of everything so your event runs smoothly from start to finish.
